Company Description Mugalat Alfreej is an upper casual restaurant that showcases traditional styles from the Eastern Province of Saudi Arabia. The restaurant focuses on providing guests with an authentic regional dining experience in a comfortable, modern setting. Team members work in an environment that values hospitality, quality, and consistency. Mugalat Alfreej is committed to maintaining high service standards while honoring local culinary traditions.
Role Description The Restaurant Manager is responsible for overseeing daily operations to ensure a smooth and efficient service experience. This full-time, on-site role in Dammam includes managing staff schedules, supervising front-of-house and back-of-house teams, and maintaining quality standards for food and beverage. The Restaurant Manager will monitor customer satisfaction, resolve guest concerns, and promote a welcoming atmosphere. Additional responsibilities include supporting hiring and training, managing inventory and suppliers, enforcing health and safety regulations, and working with ownership to achieve revenue and cost-control targets.
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