Company Description RAW & BOWL'D is an all-day dining lifestyle eatery that focuses on fresh, high-quality ingredients and contemporary casual dining. The restaurant offers guests a relaxed atmosphere with a menu centered on vibrant, flavorful dishes prepared with care. RAW & BOWL'D aims to provide a welcoming experience for a diverse range of guests throughout the day. Team members are encouraged to deliver excellent service and maintain high standards of food safety and cleanliness. The company values reliability, teamwork, and a positive attitude in a fast-paced environment.
Role Description The Restaurant Food Worker – Cold Station is a full-time, hybrid role based in Amman, with some tasks that may be completed from home (such as menu documentation or coordination). On-site, this team member prepares cold dishes, including salads, bowls, and other chilled items, following standardized recipes and presentation guidelines. Daily responsibilities include ingredient preparation, portioning, assembling menu items, labeling, and maintaining proper food storage and hygiene practices. The role involves restocking the cold station, monitoring inventory levels, and communicating with kitchen and service staff to ensure smooth operations during all-day service. The Food Worker also supports general cleaning duties, complies with food safety regulations, and contributes to a cooperative, guest-focused work environment.
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