**Company Description
Role Description This is a full-time, on-site Food Server role based in Beirut. The Food Server is responsible for greeting guests, presenting menus, taking accurate food and beverage orders, and serving items in a timely and professional manner. Daily tasks include setting up and maintaining clean tables, coordinating with bar staff, and ensuring orders are delivered correctly and attractively. The role also involves handling payments, answering questions about menu items, and resolving guest concerns with courtesy. The Food Server will support overall café operations, follow food safety and hygiene standards, and contribute to a cooperative team env
ironment.Qualifications
- Strong customer service and communication skills, with the ability to interact courteously and clearly with guests and team members.
- Knowledge of food & beverage offerings and basic food service practices, including serving procedures and food presentation.
- Basic cooking or food preparation understanding to coordinate effectively with kitchen staff and explain menu items to guests.
- Ability to work on-site in Beirut, stand for extended periods, and manage multiple tables and tasks in a fast-paced environment.
- Previous experience in a café, restaurant, or hospitality setting is preferred but not required; training will be provided.
- Attention to detail, reliability, and a commitment to maintaining cleanliness and food safety standards.
- Willingness to work flexible hours, including weekends and holidays, as needed.**