A reputable food establishment located near Saida, Lebanon, is looking for a qualified and motivated Food Safety Officer to join its team.
Job DescriptionThe Food Safety Officer will be responsible for ensuring compliance with food safety standards, maintaining hygiene practices, and implementing food safety procedures throughout the establishment.
Key Responsibilities:
- Monitor and ensure compliance with food safety regulations, HACCP principles, and hygiene standards.
- Conduct regular inspections of food preparation, storage, and production areas.
- Monitor critical control points, temperatures, and food storage conditions.
- Ensure proper personal hygiene and sanitation practices among employees.
- Maintain food safety records, checklists, and documentation.
- Identify non-conformities and implement corrective and preventive actions.
- Conduct food safety and hygiene training for employees.
- Monitor cleaning and disinfection procedures.
- Ensure proper waste management and pest control practices.
- Assist in internal audits and ensure continuous improvement of food safety practices.
Qualifications
- * Degree in Food Science, Food Technology, Food Safety, or a related field.
- Knowledge of HACCP principles and food safety regulations.
- Good communication and organizational skills.
- Attention to detail and ability to work independently.
- Previous experience in a food establishment is an advantage.
Working Hours* Monday to Friday | 8:00 AM – 5:00 PM
