About The JobThe mise-en-place is completed and you are ready to start the show. Together with your colleagues, you are responsible for preparing and serving high-quality dishes. You work in a dynamic kitchen environment: one day you prepare premium meats, the next day fresh fish and other top-quality ingredients.
Stress in the kitchen? Not for you. You maintain oversight, keep a clean and organized workspace, and ensure your partie runs smoothly during service. If you enjoy working with fresh ingredients and want to learn more about cooking techniques, this is the place for you.
WHO ARE WE?By now, we have become a well-known name in Amsterdam-West. With eighteen floors, our hotel offers a spectacular view over the entire city. On the 17th floor, you’ll find Floor17, where you can enjoy delicious cocktails and dishes at 85 meters high.
Our rooftop terrace hosts the most exciting events, such as movie nights, ice hockey games, and relaxing yoga sessions. Want to hold a meeting with a breathtaking view? That’s possible too!
In short, Leonardo Hotel Amsterdam Rembrandtpark is a dynamic place to be!
Job RequirementsWHAT MAKES YOU THE PERFECT CHEF DE PARTIE
To be considered for this role, applicants must be an EU citizen or hold a valid work permit for the Netherlands.WHAT’S IN IT FOR YOU?
COME SOON TO DRINK COFFEE WITH US!Let us know if you want to become part of our team! We would like to receive your motivation letter and resume. Questions? Contact the recruitment department: jobs@leonardo-hotels.nl
