Company Description RAW & BOWL'D is an all-day dining lifestyle eatery focused on fresh, thoughtfully prepared food and a relaxed atmosphere. The restaurant offers guests a contemporary space to enjoy balanced, flavorful dishes throughout the day. Team members join a service-oriented environment that values quality, consistency, and friendly interactions with guests. RAW & BOWL'D encourages collaborative work, attention to detail, and a positive attitude in every role. The team is committed to creating a welcoming experience for everyone who visits.
Role Description This is a part-time, on-site role based in Amman, Jordan for restaurant workers handling both food preparation and front-of-house responsibilities. Day-to-day tasks include preparing ingredients, assembling menu items according to standardized recipes, maintaining cleanliness and food safety in the kitchen, and restocking stations as needed. Front-of-house duties involve greeting guests, taking orders, answering menu questions, serving food and beverages, processing payments, and ensuring tables and service areas remain clean and organized. Team members are expected to follow restaurant policies, work collaboratively with colleagues, and provide courteous, efficient service during shifts, including weekends and peak hours.
Qualifications
- Ability to perform basic food preparation tasks, follow recipes, and adhere to food safety and hygiene standards.
- Strong customer service skills, including clear communication, friendly interaction with guests, and a solution-oriented attitude.
- Capability to handle cash, operate point-of-sale systems, and manage orders accurately and efficiently.
- Reliability in following schedules, working in a fast-paced environment, and collaborating with team members across kitchen and front of house.
- Attention to cleanliness and organization in both dining and kitchen areas, with consistent adherence to health and safety procedures.
- Prior experience in restaurants, cafés, or hospitality is an advantage but not required; training will be provided.
- Basic proficiency in English and Arabic is beneficial for communicating with guests and team members.
- Flexibility to work varied shifts, including evenings, weekends, and holidays as needed.