Company Description Zelos Fine Dining is a contemporary restaurant in Jiddah, known for its refined atmosphere, high-quality cuisine, and attentive service. The restaurant focuses on creating memorable dining experiences through carefully curated menus and a sophisticated beverage program. Team members at Zelos Fine Dining work in a collaborative environment where professionalism, hospitality, and attention to detail are highly valued. The establishment emphasizes training, consistency, and guest satisfaction, offering opportunities for growth within the fine dining sector. Applicants can expect to join a team committed to excellence in both food and beverage service.
Role Description The Bartender at Zelos Fine Dining is responsible for preparing and serving a wide range of beverages, including cocktails, wine, and non-alcoholic drinks, in line with the restaurant’s standards. Day-to-day tasks include greeting guests, taking drink orders, recommending pairings, and ensuring that beverages are prepared accurately and presented professionally. The role also involves maintaining bar stock and cleanliness, handling cash and payment transactions, complying with health and safety regulations, and coordinating with the service team to support smooth operations. This is a full-time, hybrid role based in Jiddah, where the Bartender primarily works on-site at the restaurant but may complete certain administrative or training-related tasks from home when appropriate.
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