Company Description NSF - Food and Nutrition focuses on advancing safe, evidence-based nutrition practices and supporting healthier lifestyles through research, education, and practical guidance. The organization collaborates with professionals in dietetics, public health, and food science to develop and disseminate reliable nutrition information. NSF - Food and Nutrition values integrity, scientific rigor, and accessibility, aiming to make accurate nutrition resources available to diverse communities. Team members are encouraged to contribute ideas, grow their expertise, and support initiatives that improve nutritional well-being.
Role Description The Nutritionist Intern will support nutrition and dietetics projects by assisting in the development of educational materials, counseling resources, and research-based content. Day-to-day tasks include reviewing current nutrition literature, helping design nutrition education tools, supporting virtual nutritional counseling sessions, and contributing to weight management program development. The intern will collaborate with team members to analyze dietary data, prepare reports, and ensure materials align with established nutrition standards. This is an internship role and is fully remote, requiring reliable internet access, self-directed work habits, and effective online communication.
Qualifications
- Foundational knowledge and academic training in Dietetics and Nutrition.
- Skills in Nutritional Counseling and Weight Management to support individualized guidance.
- Experience or interest in Nutrition Education, including creating clear, engaging materials.
- Strong research, analytical, and written communication skills.
- Currently enrolled in or recently completed a program in Nutrition, Dietetics, Public Health, or a related field.
- Ability to work independently in a remote setting and collaborate effectively with a virtual team.
- Familiarity with basic digital tools (e.g., office productivity software, video conferencing platforms).