Company Description Alkuzama is a growing hospitality brand committed to delivering high-quality culinary experiences with a strong focus on pastry and dessert innovation. The company emphasizes fresh ingredients, refined techniques, and consistent service standards to create memorable experiences for guests. Alkuzama supports professional development and encourages team members to take pride in craftsmanship and attention to detail. Joining Alkuzama offers the opportunity to be part of a collaborative kitchen environment that values creativity, reliability, and continuous improvement.
Role Description The Demi Chef de Partie Pastry is a full-time, on-site role based in Riyadh, working within the pastry section of the kitchen to support daily operations. This role includes preparing and finishing pastries, desserts, and baked goods according to established recipes and presentation standards. The Demi Chef de Partie Pastry assists in mise en place, maintains proper stock levels, and ensures ingredients are stored correctly. Day-to-day duties also involve following food safety and hygiene regulations, coordinating with other kitchen team members during service, and helping to train or guide junior staff when needed. The role may also contribute ideas for new pastry items and seasonal menus under the guidance of senior chefs.
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