Company Description Shater Burger is a growing restaurant brand dedicated to serving high-quality burgers and comfort food in a welcoming, fast-paced environment. The team focuses on fresh ingredients, consistent taste, and friendly service to create a memorable experience for guests. Shater Burger values collaboration, reliability, and a strong work ethic among team members. The company offers opportunities to learn, grow, and contribute to an expanding food-service business.
Role Description The Chef at Shater Burger is a full-time, on-site role based in Jiddah, responsible for preparing and cooking menu items to company standards. Daily tasks include handling food preparation, grilling and assembling burgers, managing kitchen stations, and ensuring consistent portioning and presentation. The Chef monitors food quality and freshness, follows food safety and hygiene procedures, and keeps the kitchen clean and organized. This role involves coordinating with front-of-house staff, supporting inventory control, and helping implement new menu items or specials. The Chef is expected to work effectively in a fast-paced environment, support teammates during peak hours, and maintain a professional and respectful attitude at all times.
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