We‚Äôre Hiring! Experienced Bakers Wanted in Doha ü•ñü•ê
Are you a skilled baker with a passion for artisanal craftsmanship?
A premium French-style bakery in Doha is expanding its culinary team, and we are looking for dedicated Bakers to drive our daily production.
We produce everything on-site, from naturally leavened breads to perfectly laminated croissants and delicate French pastries.
If you have a deep understanding of dough hydration, lamination, and oven management, we want you in our kitchen.
What You’ll Do:
- Daily Baking: Mix, scale, and bake artisanal French breads and pastries from scratch daily.
- Dough Mastery: Execute precise dough lamination, shaping, and proofing.
- Equipment Management: Operate and monitor commercial ovens, mixers, and proofers.
- Quality Control: Ensure consistent, high-quality taste and visual presentation for every batch.
- Kitchen Standards: Maintain strict food safety, hygiene, and inventory management protocols.
Why Join Us?
- Work in a fully equipped, professional commercial kitchen right here in Qatar.
- Collaborate with a team that values authentic techniques and high-quality ingredients.
- Opportunities to showcase your skills and grow within a dynamic culinary enterprise.
Ready to apply?
Send your updated CV, along with photos of your recent bread or pastry work, to [email protected]