Maintenance Supervisor to lead maintenance operations in a poultry manufacturing facility. Manage and guide a team of technicians while planning, prioritizing, and executing preventive and corrective maintenance to support equipment reliability and reduce downtime.
Key Responsibilities
- * Supervise technicians and coordinate maintenance activities with production needs.
- Troubleshoot and resolve mechanical and electrical equipment issues.
- Ensure adherence to safety and food-safety standards and promote a compliance-focused culture.
- Manage maintenance parts inventory and coordinate with external vendors/contractors.
- Support and drive continuous improvement initiatives to enhance equipment performance.
Qualifications & Skills
- * Strong leadership and hands-on maintenance troubleshooting skills.
- Mechanical and electrical diagnostic and repair experience.
- Ability to plan and prioritize maintenance tasks effectively.
- Knowledge of industrial safety practices and food-safety requirements.
- Strong coordination skills with production and external partners.