Company Description At OH! BAKEHOUSE, the focus is on redefining desserts and bread with healthier ingredients while preserving rich, satisfying flavors. The bakery specializes in 100% gluten-free, dairy-free, and refined sugar-free products, using mostly certified organic ingredients and maintaining complete transparency about what goes into every item. Signature recipes are crafted with wholesome grains, nuts, seeds, high-quality oils, and natural sweeteners such as coconut sugar, honey, and fruit purées. Located in Achrafieh, OH! BAKEHOUSE is committed to using fresh, local, premium ingredients and baking with passion, care, and creativity.
Role Description The Sales Attendant is a full-time, on-site role based at the OH! BAKEHOUSE location in Achrafieh. The person in this role greets customers, presents products, answers questions about ingredients and dietary needs, and assists guests in making informed choices that align with their preferences. Daily tasks include taking and processing orders, handling payments, maintaining a clean and inviting display area, and restocking shelves and counters. The Sales Attendant supports basic product packaging, coordinates with the baking team on stock levels, and ensures that the service experience reflects the brand’s focus on health, transparency, and quality. The role also involves receiving feedback from customers, helping with simple promotional activities within the shop, and following food safety and hygiene standards.
Qualifications
- Customer service and sales skills, including the ability to engage warmly with customers, understand their needs, and offer suitable product recommendations.
- Basic knowledge of bakery products, ingredients, and nutrition, with a strong interest in gluten-free and health-focused foods.
- Cash handling and point-of-sale (POS) operation skills, with attention to accuracy and reliability in transactions.
- Organizational skills for maintaining clean displays, managing stock levels, and supporting smooth daily operations.
- Strong communication skills in spoken and written languages relevant to the area (e.g., English, Arabic, and/or French), and the ability to explain product details clearly.
- Ability to stand for extended periods, perform light physical tasks, and follow hygiene and food safety guidelines.
- Prior experience in retail, hospitality, or food service is an advantage but not mandatory.
- Positive attitude, willingness to learn, and commitment to providing inclusive, respectful service to all customers.