6 hours ago
Full TimeJunior
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Skills Gap Analyzer
Compare your skills with the requirements for Food Server and see what you need to learn
Company Description Sharq Village & Spa, a Ritz-Carlton Hotel, is a coastal retreat in Doha, Qatar that blends centuries of Qatari heritage with modern luxury and skyline views of West Bay. The resort offers guests an immersive experience of local traditions while providing contemporary comfort and design. Known for its legendary Ritz-Carlton service, the property emphasizes personalized hospitality and attention to detail. Guests enjoy a balance of privacy and access to diverse leisure, dining, and wellness offerings, making it a preferred getaway for both local and international travelers.
Role Description The Food Server is responsible for providing attentive, courteous, and efficient service to guests in the resort’s dining venues. Day-to-day tasks include welcoming and seating guests, presenting menus, taking food and beverage orders, serving meals and drinks, and ensuring tables and service areas are clean, organized, and properly set. The role involves coordinating with kitchen and bar teams, handling guest requests and concerns promptly, and following all food safety, hygiene, and Ritz-Carlton service standards. The Food Server may also assist with basic menu explanations, special requests, and payment processing. This is a full-time, on-site role located in Doha, Qatar.
Qualifications
* Strong customer service skills with a focus on guest satisfaction and hospitality.
* Experience in food & beverage and food service operations, preferably in upscale or luxury environments.
* Clear and professional communication skills for interacting with guests and colleagues.
* Basic understanding of cooking or food preparation concepts to describe menu items accurately.
* Previous experience as a server, waiter/waitress, or in a similar front-of-house role is an advantage.
* Ability to work flexible hours, including evenings, weekends, and holidays.
* Knowledge of food safety and hygiene practices; formal training or certification is a plus.
* Proficiency in English; additional languages commonly used by international guests are beneficial.