Company Description Global Food Technology is an innovative company focused on advancing food processing and production solutions for regional and international markets. The organization combines engineering expertise with food technology to improve efficiency, safety, and quality across the supply chain. Teams collaborate closely with manufacturing partners and clients to design, optimize, and implement equipment and processes. The company offers opportunities to work with modern technologies, contribute to sustainable food systems, and grow within a dynamic industrial environment.
Role Description This is a full-time, on-site Mechanical Engineer role based in Cairo. The Mechanical Engineer will design, develop, and optimize food processing machinery and mechanical systems, ensuring they meet performance, safety, and regulatory requirements. Day-to-day responsibilities include preparing detailed mechanical designs, models, and drawings, collaborating with cross-functional teams on equipment layout and integration, and supporting installation, testing, and commissioning of machinery at production facilities. The role involves troubleshooting mechanical issues, improving existing equipment, conducting research and development for new solutions, and contributing to project planning, documentation, and reporting. The engineer will also coordinate with suppliers and contractors, support preventive maintenance strategies, and ensure adherence to company standards and industry best practices.
Qualifications
- * Strong foundation in Mechanical Engineering with the ability to apply core principles to industrial and food processing equipment.
- Skills in Machine Design and mechanical systems development, including component selection and design for reliability and safety.
- Proficiency in Computer-Aided Design (CAD) tools for 2D and 3D modeling, drafting, and design documentation.
- Experience in Project Management, including planning, scheduling, coordination with stakeholders, and monitoring project progress.
- Background in Research and Development (R&D), with the ability to evaluate new technologies, perform technical analysis, and propose design improvements.
- Bachelor’s degree in Mechanical Engineering or a closely related field.
- Knowledge of manufacturing processes, materials selection, and mechanical standards relevant to industrial equipment.
- Strong analytical, problem-solving, and communication skills, with the ability to work collaboratively on-site in Cairo.
- Experience in the food or process industry, familiarity with hygiene and safety regulations, and fluency in English and Arabic are beneficial.